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Recipes

vegan coconut muffins.

September 29, 2011, Michaela Evanow, 4 Comments

I started reading “A Stolen Life” a memoir by Jaycee Lee Duggard. I don’t know why. After a few chapters, I slammed the book down and decided if this baby is a girl, she will

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vegetarian split pea soup

April 14, 2011, Michaela Evanow, 1 Comments

Traditionally split pea soup is made with fat chunks of ham & potatoes, however, this girl doesn’t appreciate the those things in her diet, but the following recipe is perfect for me (and perhaps you).  Spring time somehow

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cauliflower and kale paneer

March 9, 2011, Michaela Evanow, 0 Comments

Paneer. Dense, chewy, creamy chunks of Indian cottage cheese. What is better than that? I adore paneer. To me, paneer is the best part, the buried treasure. It’s like carob chips in trailmix (or smarties in

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citrus blossom stew

February 26, 2011, Michaela Evanow, 0 Comments

There is this fantastic health and natural food store on Commercial Drive, called Sweet Cherubim that I frequent often. When you walk in the doors, it smells like sweet curry and intoxicating Nag Champa, mixed

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french lentils

February 21, 2011, Michaela Evanow, 0 Comments

I have this delightful bay leaf tree in the garden, which offers up glossy, bay leaves all year round (in the West Coast, at least). Fresh bay leaves smell wonderful, like a subtle combination of

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cauliflower curry

January 31, 2011, Michaela Evanow, 2 Comments

There is nothing more delightful than Indian food. It is tantalizing, exotic, and most of all comforting. It is the greatest comfort food to me. I was cooking and listening to Aradhna by myself this

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dirty chai

November 18, 2010, Michaela Evanow, 0 Comments

I have been avoiding any fun food, since I have been under the weather for the past few days. Meaning, I felt really ill on Sunday, and decided to fight the cold head on during

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