This is regularly becoming a favourite loaf of mine. I adapted the recipe last year from an edible mosaic. It’s incredibly satisfying and way better than any other pumpkin pastries I’ve had in the past.
It was Canada Day this weekend, and although Canadians can be intensely patriotic when hockey is in full swing, or when we’re abroad, we’re rather tame when we celebrate Canada Day on July 2 nd.
It has been a busy week! My best friend got married on Friday, and I was the maid of honor. It was wonderful and crazy, especially with baby Florrie tagging along. I didn’t get to
Now that I’ve hit the 37 week mark, I’m confident that baby girl is cooked enough to join the world. She’s at least 7lbs, and considered full term. However, I don’t want her out just yet,