At my Blessingway, I received a lot of pearls for my birthing necklace. I loved pearls in the first place, but now I really love them! Pearls are formed under great pressure, constantly rubbed and
I feel like I’ve had my fair share of burdens to carry through this pregnancy. I’ve had a handful of moments that felt otherworldly, lovely and made me glow. But for the most part, it’s
These photos were taken by my incredibly talented friend, at Nichola Vanderwereld Photography, based in Victoria, BC. Be sure to check out her page. She has a fantastic eye, as well as the cutest little baby boy,
Mochi is a Japanese dessert, similar to Turkish delight. It’s easier to make than Turkish delight, and a kid friendly baking activity! It’s almost like a science experiment with all the different textures and reactions.